The Miyetti Allah Cattle Breeders Association of Nigeria (MACBAN) has acknowledged that open grazing is no longer a viable practice in the country, citing insecurity, climate change, and increasing tensions between farmers and herders.
Speaking during a one-day stakeholders’ engagement and the official launch of the Agro-Pastoral Integration for Peace and Sustainable Development (AIPASD) Project in Benue State, the Secretary of MACBAN in the state, Ibrahim Galma, emphasized the urgent need for adaptation and peaceful coexistence.
According to Galma, persistent issues such as cattle rustling, destruction of farmland, growing population pressures, and worsening security challenges have made traditional open grazing methods unsustainable not only in Benue State but across Nigeria.
“We now understand clearly that open grazing is no longer sustainable, not just in Benue but throughout the country. With increasing insecurity, climate challenges, and a rising population, it’s time we accept the reality and adapt,” Galma said.
He affirmed MACBAN’s full support for the AIPASD project, stressing the association’s commitment to fostering peace between herders and farmers.
“MACBAN has been involved with this initiative since its pilot phase, and we will remain committed to its success. As the project expands to areas like Guma and Makurdi Local Government Areas, we urge inclusive participation involving traditional rulers and community leaders to educate pastoralists on peaceful coexistence,” he added.
Also speaking at the event, the Benue State Chairman of the All Farmers Association of Nigeria (AFAN), Peter China, decried the devastating impact of the herder-farmer crisis on agricultural productivity.
“For eight years, many of our farmers have been unable to access their lands due to the persistent herders’ crisis. It has crippled farming activities and worsened food insecurity in the state,” he said.
The AIPASD project is aimed at promoting harmony between farmers and pastoralists through structured integration, dialogue, and sustainable agricultural practices in vulnerable communities.
